Eating raw dandelion greens is generally safe, so you can enjoy these leaves in your favorite uncooked recipes. Purchase the freshest dandelion greens you can find, or forage them when they're young.
Nutritionist Mom on MSN
Do you eat Swiss chard or dandelion regularly? If you do, let me know in the comments how you like to cook it.
Do you eat Swiss Chard or Dandelion regularly? If you do let me know in the comments how you like to cook it?
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